This page provides an overview of the food service aide role in long-term care based on the information given to us by those in the field and the sources outlined below. The role of a food service aide may vary based on the long-term home and region. For a more comprehensive picture of this role, visit the nutrition association information links below. This page is part of our Careers in Long-Term Care Initiative.
What does a food service aide do?
Food service aides support the dining experience of long-term care (LTC) residents and make sure their nutritional needs are met. Food service aides contribute to the health and quality of life of residents. A day in the life of a food service aide may include:
- preparing food and beverages in a way that lines up with residents’ abilities and preferences,
- ensuring food safety and cleanliness,
- setting and clearing tables
- serving meals
- supporting catering services
Various clips used in this video were filmed before and during the COVID-19 pandemic. Infection control practices (such as wearing a mask) may be shown.
What skills will I use?
- Interpersonal communication
- Empathy
- Time management
- Organization
- Self-direction
- Innovation
- Advocacy
- Teamwork and collaboration
How do I become a food service aide?
Most LTC homes require a food handler certificate from job applicants or new hires. Some organizations require a diploma in a related field such as a Food Service Worker. Food service aides or food and nutrition management diplomas are examples of programs you can take to get started with a career in food services.
Visit Ontario Colleges.ca to see a list of food service education programs in Ontario.
Related careers
- Chef or cook
- Dietitian
- Food service manager (management)
- Nutrition service manager (management)
- Director of hospitality (management)
Connect to nutrition associations
Sources
- Centennial College (2016). Why food service workers deserve a little respect. (web page article).
- Interview with Conestoga College Food Service Faculty
Acknowledgements
This profile was reviewed by Conestoga College Food Service Faculty.
The webpage is part of the Ontario CLRI at RIA’s Careers in Long-Term Care Initiative